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Chinese medicine for Summer meals, top 5 tips 1. In the summer it is appropriate to eat spicy foods that move the energy up and to the surface as this encourages sweating and cooling, this is the reason why chilli laden foods are so popular in hot climates. 2. Don’t eat or drink too many cooling
Seasonal fruits and vegetables – Summer fruit Apple, apricot, avocado, banana, berries: (blackberry, blueberry, boysenberry, gooseberry, loganberry, mulberry, raspberry, strawberry), cherry, crabapple, black currant, red currant, fig, grapes, guava, kiwifruit, lemon, lime, lychee, mango, mangosteen, melon: (honeydew melon, rockmelon, watermelon), nectarine, orange, passionfruit, peach, plum, pineapples, prickly pear, rambutan, starfruit, tamarillo, tomato. Summer vegetables Asparagus,
The transition of one year into the next is a time when many of us take a break, review our year past and plan for the year ahead. Here us 5 tips...
The energy of summer corresponds to the fire element and the organs of the heart and small intestine. In Chinese medicine the heart not only regulates blood circulation but also controls consciousness,...